Kiwi Simple Syrup🥝🍹

If you’re searching for something fun, cool, and tropical in your beverages or sweets, this is it! Today, we will explore the Kiwi Simple Syrup world.

It is a delightful addition to your beverage collection. This natural sweetener, made from the vibrant and vitamin-rich kiwi fruit, adds a unique twist to your drinks. It’s simple to make, requiring just kiwissugar, and water.

The process involves simmering these ingredients, allowing the sugar to dissolve and the kiwi flavor to infuse the syrup. The result is a refreshingfruity syrup that can enhance everything from cocktails to lemonades. Remember, the key to a great kiwi syrup is using ripe, juicy kiwis.

Enjoy experimenting with this versatile syrup, but avoid overusing it to maintain a balanced flavor profile. Happy mixing!

If you enjoyed making this Kiwi Syrup, you might also like our Chai Simple Syrup Recipe and Hibiscus Simple Syrup Recipe. Check them out for more delicious ways to sweeten your beverages!

🤔 What is Kiwi Simple Syrup?

Kiwi simple syrup is a sweet concoction of kiwis, sugar, and water. A delicious taste can make your usual drinks and sweets into extraordinary flavors!

📝 Ingredients you’ll Need

To make kiwi syrup, you need just three simple ingredients:

  • 8-10 firm and ripe kiwis
  • 1 cup of sugar
  • 1 cup of water

🛠️ Required Tools for This Syrup

  • Wooden Spoon
  • Strainer
  • Jar or Bottle

🍽️ How to Make It?

Here are the simple steps to make your own Kiwi Simple Syrup:

  • Prepare the Kiwis: Peel and chop 4 ripe kiwis into small pieces.
  • Combine Ingredients: In a medium saucepan, combine the chopped kiwis, 1 cup of sugar, and 1 cup of water.
  • Simmer: Bring the mixture to a simmer over medium heat. Stir occasionally with a wooden spoon to help the sugar dissolve.
  • Infuse: Let the mixture simmer for about 10 minutes. This allows the kiwi flavor to infuse into the syrup.
  • Strain: Remove the saucepan from heat. Pour the mixture through a fine-mesh strainer into a bowl or jar, separating the kiwi pulp from the syrup.
  • Cool and Store: Allow the syrup to cool before transferring it to an airtight jar or bottle for storage.

Remember, this syrup can be stored in the refrigerator for up to a month. Enjoy adding it to your favorite beverages! 🥝🍹

💡 Different Uses of Kiwi Simple Syrup

This delicious syrup can be used in many different ways. Add it to your cocktails for a tangy turn or top off morning pancakes, drizzle over ice cream, and use it as a sweetener in tea. The possibilities are unlimited!

🍑 Flavorful Variations

Looking for a fun variation? If you want to try something different, add some peaches to your kiwi syrup for an additional fruity kick.

🍸 Kiwi Infused Simple Syrup

Make a simple syrup infused with the sweetness of ripe kiwis for that exotic, tropical taste that will elevate your drinks and desserts.

❤️ Reasons Why You’ll Love This Syrup

The nature of the Kiwi Syrup Recipe is so versatile. You can use this syrup to make cocktails, pour it over pancakes, or add it to your dessert for that bright flavor and attractive green color. It is also very simple to prepare.

📊 Nutrition Facts

This syrup, indeed a treat, contains significant nutrients for kiwis. It is a good source of Vitamins C and E, fiber, and antioxidants.


In conclusion, Kiwi Simple Syrup is an adaptable, natural sweetener that upgrades your beverages. Its preparation is straightforward and requires minimal tools. The unique flavor it reports is a testament to the richness of kiwi fruit. Whether you’re a cocktail lover or a fan of refreshing drinks, this syrup is a must-try. Don’t forget to explore our other syrup recipes for more exciting flavors!

So, are you prepared to experiment with it? Well, we promise; once you’ve tasted it, there is no turning back 🍹🥝.

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