How to Make a Vodka Sour Recipe with Just 3 Ingredients 🥄

A vodka sour recipe is a classic cocktail that combines vodka, lemon juice, sugar, and optionally egg white. It is a refreshing and easy drink that can be enjoyed any time of the year.

In this article, we will show you how to make a perfect vodka sour with simple ingredients and steps.

Are you looking for more cocktail recipes made with vodka? Then try our Strawberry Vodka and Cherry Vodka Cocktail Recipe.

What is a Vodka Sour? 🍸

A vodka sour is a type of sour cocktail, a category of mixed drinks containing a base spirit, a sour or citrus element, and a sweetener. The most common sour cocktails are the whiskey sour, the margarita, and the daiquiri. The vodka sour is a variation of the whiskey sour, where vodka is used instead of whiskey. It is similar to the lemon drop, but the latter has more sugar and is served in a sugar-rimmed glass.

It is a balanced and refreshing drink with a tart and sweet flavor. It is usually shaken with ice and strained into a rock or coupe glass. Some people like adding egg white to the drink to create a smooth and frothy texture. The egg white also helps to soften the acidity of the lemon juice and adds a rich mouthfeel. The vodka is often garnished with a lemon wedge or a cherry.

What are the Ingredients for a Vodka Sour Recipe? 🥗

To create a basic sour vodka drink, you’ll need these Ingredients:

  • 2 oz vodka 🍾
  • 1 oz fresh lemon juice 🍋
  • ¾ oz simple syrup 🍯
  • Egg white 🥚
  • Ice ❄️

How to Make a Vodka Sour? 👩🏽‍🍳

1) Fill a cocktail shaker with ice.

2) Add 2 oz of vodka, 1 oz of lemon juice, and 0.75 oz of simple syrup to the shaker. If you are using egg white, add it as well.

3) Shake vigorously for about 15 seconds or until the outside of the shaker is frosty.

4) Strain the drink into a rock or coupe glass filled with fresh ice. If you are using egg white, you may need to double-strain the drink through a fine mesh strainer to remove any bits of egg.

5) Garnish with a lemon wedge or a cherry, and enjoy!

Variations of Vodka Sour Recipe 🔄

Here are some delicious variations of this recipe. You can follow these and more enjoy your cocktail:

Sour Pickle Vodka 🥃

Unbelievable but true: pickle-flavored vodkas. This sour pickle vodka turns conventional vodka into something quirkier. The flavor is best suited for people who enjoy some spice in their beverage. This is not a new idea; its deliciousness is an added surprise for the mouth.

Smirnoff’s Sour Vodka 🍺

At the forefront of this sour vodka revolution is Smirnoff. It was one of their range’s most excellent products. This has produced some delicious cocktails using this combination of berry sourness and lemon freshness. Sour vodka flavors are now more accessible thanks to Smirnoff’s innovative approach.

Sour Berry Vodka 🍹

Sour Berry Vodka is a flavored vodka with a tangy and fruity taste of berries and lemon. Smirnoff makes it, and it can be enjoyed on the rocks or mixed with soda or juice. It is a perfect drink for those who love sweet and sour flavors.

Sour Watermelon Vodka 🍉

That summer in a bottle of sour watermelon vodka would be like taking one sip of summer in a glass. This is a mixture of the flavor of watermelon and the sour punch. It provides the ideal flavor for summer and an outdoor setting, with a delightful twist of a fruit flavor for your drinks.

A vodka sour is a moderately strong drink with an alcohol by volume (ABV) of about 14%. This means one drink has approximately 0.6 oz of pure alcohol, equivalent to a standard drink. However, the actual strength of your drink may vary depending on the brand and proof of your vodka, the amount of lemon juice and simple syrup you use, and the size of your glass. To drink responsibly, always measure your ingredients and limit your intake.

You can customize your vodka by adding different ingredients or flavors. Here are some examples of vodka sour recipe variations:

Vodka cranberry sour

Vodka raspberry sour

Vodka peach sour

Vodka ginger sour

Vodka amaretto sour

If you want to make a vegan vodka sour, you can replace the egg white with aquafaba, which is the liquid from a can of chickpeas. Aquafaba has a similar protein content and foaming ability as egg white, which does not affect the drink’s taste.

Conclusion

A vodka sour recipe is a classic and easy cocktail you can make at home with simple ingredients. It is a refreshing and balanced drink with a tart and sweet flavor. You can also experiment with different variations and flavors to suit your taste. It is a perfect drink for any occasion, whether you want to relax, celebrate, or impress your guests.

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